About 10 minutes from our house down the Careterra Sur is the lovely "Pan Ticomo" bakery, a place we frequent probably far too often. We are thankful for a place to buy cheap, really good bread, rolls, buns and of course "American"ish donuts and pastries. On the weekends they also sell nacatamals, a traditional Nica breakfast meal of corn meal, meat (chicken or pork), potatoes, and other veggies wrapped up in a banana leaf and boiled. Henry and I enjoy these quite a bit, but if I'd absolutely have to choose, I'd probably pick an apple fritter over a nacatamal! We miss the wonderful Wealthy Street Bakery being so close to us on Union Ave SE in Grand Rapids--haven't found cinnamon rolls as good here--but we are thankful to have a "new" bakery that our family can claim as "ours!"
Mae and Addy were bribed for this photo with a. . ..--can you guess?
Yup, a donut!
No comments:
Post a Comment